Veröffentlicht von Many of our veggies, grains and fruits, including those grown in organic agriculture, come from hybrid seeds. Hybrids are specially selected so that the plants grow up fast and produce big fruits. Unfortunately, man’s constant tampering with these food plants has weakened their genetic structure. When gardening we can see how weeds such as dandelions, nettles and lambs quarters would take over and crowd out most of our tenderly cultivated veggies. They didn’t have a chance against the weeds. The wild plants always seemed to win. If you can’t beat them you might as well eat them!
Problematic is also the fact that most commercial and even organic veggies and grains are cultivated on mineral-depleted soil. Wild greens that are not grown on agricultural soil usually don’t suffer from this problem. They contain nutrients which cannot be found in fast-growing hybrid fruits and veggies.
It is a good idea to pick the wild greens from soil that has not been sprayed or used for cultivation, in order that your body gets as many trace minerals as possible. If you pick greens from your backyard, it might be a good idea to spread rock dust on the soil every year, in order that the soil is fully mineralized.
While being marched off to their labor site in a Soviet POW camp following World War II, most of the prisoners would grab wild green plants along the way and chew on them. By doing so they were able to upgrade their nutritionally inadequate rations, and survive the poor hygienic conditions of the camp.
It is no secret that many vegetarians and vegans embark periodically on protracted binges. Cravings for sweets, chocolate, ice cream, pasta, pizza, and sometimes even meat overwhelm them. They are simply responding to the body’s need for nutrients, especially organic minerals. Even biologically grown veggies and fruits are so lacking in essential minerals and trace elements that they are unable to fill you up and make you happy. You finish the meal and are already thinking about a follow-up dessert. A lack of nutrients keeps you constantly obsessing about food. It is a never-ending story, and the reason why most people are not really satisfied unless they eat a piece of meat.
Good news: taking 2 – 4 tablespoons of the Phyto-Micromineral Primal-Essence will usually end about 95% of these cravings for good. 100 years ago, before the advent of high-powered nitrate fertilizer, people largely ate a vegetarian diet during the week. Traditionally, meat was reserved for Sunday dinner. This was the way farmers in Germany lived.
To get that filled up feeling, most people rely on meat and dairy products, since these animal foods provide a higher level of concentrated nutrition.
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